Menu
Turkish Night
The Warren Estate, Woodham Walter, Near Maldon, Essex, CM9 6RW
Sharing Starters
Kisir
Bulgur Wheat Salad with chopped tomatoes, parsley and olive oil
Ciger
Sautéed Liver with red onion, parsley and sumac salad
Cacik
Turkish cacik is made of yoghurt, salt, olive oil, crushed garlic, chopped cucumber & mint
Tarama
Fish Roe salad – Taramasalata
Patlican Salatsi
Turkish Aubergine salad
Humus
Marinated Olives
Pitta Bread
Main Courses
Slow Roasted Lamb Shank
with mash potatoes with red wine jus with fresh green beans
Roast Aubergine
stuffed with cous cous and Mediterranean vegetables
Desserts
Turkish Baklava with Dondurma
Traditional Turkish dessert served with vanilla ice-cream
| Adults | |
|---|---|
| 3 Courses | £60 |
Menus subject to change upon season or delivery purposes